You know how when you were a kid you dreamed of working in an ice cream shop so you could eat all the ice cream you wanted? Well… I opened a bakery 😅.
These are some of the photos I took for Bites, my baking business. Sometimes people ask me why I do both things, and the answer is simple: because I like to work and create, it doesn’t matter if it’s through photography or cooking.
Being ‘multi-passionate,’ as I’ve heard it called, was always a kind of criticism until, as an adult, I realized it’s a strength. It’s not about aimlessly drifting through thousands of activities, but about understanding that we have so much to offer and that we’re not limited to just one discipline.
If this is the first time you’ve heard about this and you always thought you were distracted or scattered, you might find the answer is somewhere else.
Welcome to the club! ❤️
